Linza(Makes 2 Pans) - cooking recipe

Ingredients

7 c. flour
1/2 lb. margarine
1/2 lb. lard
1 c. sugar
1 tsp. vanilla
1 tsp. baking soda
3 egg yolks (save the whites)
1/2 pt. sour cream

Preparation

Add the above ingredients to the first mixture.
Mix well. Divide dough into 4 parts.
Roll one part of the dough into each of the two baking sheets. 16 x 11 x 1 inch.
They may have to be pieced.