Pork Chop Casserole - cooking recipe

Ingredients
    1 c. rice
    1 can cream of mushroom soup
    1 c. celery soup
    1/2 can of water
    pork chops
Preparation
    Wash rice and drain. Place in greased casserole dish. Add soups and water. Place pork chops on top. Bake at 350\u00b0 for 45 minutes or until meat is tender.

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