Chocolate Cake - cooking recipe

Ingredients

3 c. sugar
3 c. flour
1 1/8 c. cocoa
3 tsp. baking soda
1 1/2 tsp. baking powder
1 tsp. salt
1 1/2 c. coffee
1 1/2 c. milk
3/4 c. oil
3 eggs
1 1/2 tsp. vanilla

Preparation

Put in mixing bowl the sugar, flour, cocoa, baking soda, baking powder and salt.
Mix at low speed, slowly but steadily and add coffee, milk and oil which was mixed in a quart jar.
Stop mixer, scrape sides and bottom, turn on again and add eggs and vanilla.
Bake in 3 (9-inch) greased and floured pans at 350\u00b0
for 25 to 30 minutes.