Jello Salad - cooking recipe

Ingredients

1/2 lb. cottage cheese (small curd)
1 qt. Cool Whip
2 small boxes lime Jell-O
1 large can crushed pineapple, drained well

Preparation

Mix dry Jell-O into cottage cheese in long glass 8 x 11 1/2-inch 2-quart dish.
Add drained pineapple.
Fold in Cool Whip and chill.