Heavenly Broiled Fish - cooking recipe

Ingredients

1/2 c. grated Parmesan cheese
1/2 c. margarine, softened
3 Tbsp. mayonnaise
3 Tbsp. chopped green onion
1/4 tsp. salt
dash of hot pepper sauce
2 lb. fish fillets, skinned
2 Tbsp. lemon juice

Preparation

Combine first 6 ingredients in small bowl; set aside.
Place fish in single layer on well-greased broiler pan.
Brush fish with lemon juice.
Broil 4 inches from heat for 4 to 6 minutes.
Remove from broiler and spread mixture on fillets.
Broil 2 minutes or until lightly browned.
Makes 6 servings.