Barbecued Chicken - cooking recipe

Ingredients

4 lb. chicken pieces
3 c. chopped onion
3 Tbsp. margarine
3/4 c. ketchup
1/3 c. vinegar
3 Tbsp. brown sugar
1/2 c. water
2 tsp. prepared mustard
1/4 tsp. salt
1 Tbsp. Worcestershire sauce

Preparation

Heat small amount of oil in large skillet.
Fry chicken until brown.
Drain and place chicken in a baking dish.
In a saucepan, saute onion in butter until tender.
Stir in remaining ingredients; simmer for 15 minutes.
Pour over chicken.
Bake at 350\u00b0 for about 1 hour, or until chicken is done.
Baste occasionally.