One-Pot Meal - cooking recipe
Ingredients
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1 to 2 lb. stew beef (boneless and extra lean)
carrots, as many as you think you need
potatoes, as many as you think you need
1 large onion
1 c. water
salt and pepper to taste
Preparation
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Mix together in crock-pot and cook on low while you are at work.
Add any vegetables desired, even a can of mixed vegetables (cabbage, celery, broccoli, mushrooms, etc.).
Makes 6 to 8 servings.
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