Russian Rock Cookies - cooking recipe

Ingredients

2 sticks margarine
3 eggs
3 C unsifted plain flour
1 tsp. baking soda
1 1/2 C light brown sugar
1 1/2 tsp. nutmeg
1 1/2 C shopped nuts

Preparation

Cream margarine and sugar. Add eggs, one at a time. Beat well. Add flour and soda. Mix well. Add nutmeg, then chopped nuts. Mix well. Drop 1/2 tsp. batter onto ungreased cookie sheet. Bake about 10 minutes on 350 degrees. Makes 5-6 dozen cookies.