Angel Flake Biscuits(Taste Like Yeast Rolls) - cooking recipe

Ingredients

1 pkg. dry yeast
1 c. shortening
4 Tbsp. or more sugar
2 c. buttermilk
2 Tbsp. lukewarm water
5 c. flour
1 tsp. salt
3 tsp. baking powder

Preparation

Mix dry ingredients and cut in shortening.
Dissolve yeast in warm water and mix in buttermilk.
Add dry ingredients to yeast mixture.
Roll dough about 1/2-inch thick and bake at 400\u00b0 for 20 minutes.
Grease pan lightly.
May be refrigerated for future use.