Bean Pie - cooking recipe

Ingredients
    2 lb. ground beef
    1 1/2 onions, cut up
    1 tsp. salt
    2 small bell pepper
    2 cans tomato soup
    1/2 c. water
    2 cans pinto beans
    2 jalapeno peppers
Preparation
    Brown ground beef; drain grease.
    Add onion, salt, peppers, tomato soup, water and pinto beans.
    Blend together.
    Make up a small amount of corn bread.
    Pour beef mixture into 13 x 9-inch pan.
    Spread corn bread batter on top of beef mixture.
    Bake at 350\u00b0 until corn bread browns on top.

Leave a comment