Orange Delight Congealed Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. orange Jell-O
    1 c. boiling water
    1 (8 oz.) pkg. cream cheese
    1 small carton whipping cream
    1 c. miniature marshmallows
    1/2 c. chopped pecans
    1/4 c. can crushed pineapple
Preparation
    Pour boiling water over Jell-O and marshmallows.
    Stir until marshmallows are melted.
    Set this mixture aside to thicken. Cream the cream cheese and sugar, then add whipping cream.
    Whip until mixture is smooth and thick.
    Add thickened Jell-O, pineapple (drained) and nuts.
    Pour into mold and chill for 4 hours.

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