Sock-It-To-Me-Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 c. sour cream
1/2 c. oil
1/4 c. sugar
4 eggs
1 c. chopped pecans
2 Tbsp. brown sugar
2 tsp. cinnamon
1 c. confectioners sugar
2 Tbsp. milk

Preparation

Combine first five ingredients and 1/4 cup water in mixer bowl.
Beat 2 minutes.
Pour half the batter into greased and floured tube pan.
Sprinkle mixture of pecans, brown sugar and cinnamon over batter.
Spoon in remaining batter.
Bake in a preheated 375\u00b0 oven for 45 minutes or until cake is done.
Cool in pan for 25 minutes. Invert onto cake plate.
Drizzle with mixture of confectioners sugar and milk.