Oreo Ice Cream - cooking recipe

Ingredients

1 (19 oz.) pkg. Oreos
1 stick butter
1/2 gal. vanilla ice cream
1 (11 oz.) jar fudge topping
1 (8 oz.) carton Cool Whip

Preparation

Crush Oreos and place in bottom of pan.
Pour melted butter over top.
Put a layer each of vanilla ice cream and fudge topping. Top off with layer of Cool Whip.