Neiman-Marcus Cake - cooking recipe

Ingredients

1 German chocolate cake mix with butter
1 box powdered sugar
4 eggs
1 stick melted butter
8 oz. cream cheese
1 tsp. vanilla

Preparation

Combine cake mix, 2 eggs and melted butter.
Pour into 8 x 13-inch pan.
Mix remaining 2 eggs, powdered sugar, cream cheese and vanilla.
Pour over chocolate mixture.
Bake at 350\u00b0 for 35 to 40 minutes.