Granny'S Zucchini Bread - cooking recipe

Ingredients

2 eggs
1 tsp. salt
2 tsp. baking soda
2 tsp. vanilla
2 c. sugar
1 c. chopped nuts
1 c. raisins
1 1/2 tsp. cinnamon
1/2 tsp. baking powder
2 c. grated zucchini
1 c. salad oil
3 c. flour
1 small can crushed pineapple
3/4 tsp. nutmeg

Preparation

Mix all ingredients in a large bowl.
Pour into 2 large or 4 small bread pans that are well-greased.
Bake for 1 hour at 325\u00b0.