Zucchini Fritters - cooking recipe

Ingredients

5 Tbsp. Bisquick
1/2 c. Parmesan cheese
1/4 Tbsp. salt
1/8 tsp. freshly ground pepper
2 eggs
2 c. grated zucchini

Preparation

Mix Bisquick, Parmesan cheese, salt and pepper.
Add eggs. Stir in zucchini.
Pour a small amount of batter into hot oiled saute pan.
Cook about 3 minutes on each side.
Serve while warm.