Fudge(Microwave) - cooking recipe

Ingredients

1 c. cocoa
2 lb. 10x sugar
1/2 c. homogenized milk
2 sticks margarine
1 c. chopped nuts
2 tsp. vanilla

Preparation

Sift cocoa and sugar into a large microwave dish.
Add milk, but do not stir.
Lay margarine sticks on top.
Do not stir.
Cook on High 6 minutes.
Remove from microwave and stir thoroughly.
Add vanilla and nuts. Mix well.
Pour onto buttered platter.
Cool in refrigerator for one hour.
Do not double recipe!