Ingredients
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5 leftover biscuits (more or less)
1 c. sugar
1 stick chopped oleo
1 or 2 eggs
sweet milk
vanilla or nutmeg
Preparation
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Use leftover biscuits, break apart and lay in pie pan. Sprinkle about 1 cup sugar and chopped oleo over biscuits.
Beat eggs and mix with sweet milk and vanilla or nutmeg.
Pour over biscuits.
If biscuits absorb all the milk, add a little more. Leave a little juicy.
Bake at 350\u00b0 for 30 to 40 minutes.
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