Three Layer Strawberry Salad - cooking recipe

Ingredients

2 1/3 c. broken pretzels
1 1/2 sticks butter
1 c. sugar
8 oz. cream cheese
9 oz. Cool Whip
2 (3 oz.) pkg. strawberry jello
2 pkg. frozen strawberries

Preparation

First Layer:
Place pretzels in 13 x 9 x 2-inch dish.
Melt butter and pour over.
Bake 10 minutes at 350\u00b0, stirring twice. Cool.