Taco Dip - cooking recipe

Ingredients

shredded and chopped head lettuce
2 to 3 tomatoes, chopped
1 small can chilies, chopped and drained
1 red onion, chopped
1 green pepper, chopped
1 lb. ground beef browned and mixed with 1 envelope taco seasoning mix
1 pt. sour cream mixed with (8 oz.) cream cheese
1 jar piquant sauce (medium or hot)

Preparation

In 13 x 9 x 2-inch dish, layer ingredients in order given. Chill and serve with tortilla chips.