Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
4 eggs
1 c. corn oil
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
2/3 c. sugar
2 cans pumpkin
3 1/2 c. flour
2 tsp. soda
chopped nuts and raisins

Preparation

Mix in the order given.
Add a handful of chopped nuts and raisins if desired.
Put into two well-greased loaf pans.
Bake at 350\u00b0 for an hour or until done.
Serve warm with whipped cream.