Peach Crumb - cooking recipe

Ingredients

1 box butter yellow cake mix
1 (29 oz.) can peaches
1 stick butter or margarine, melted

Preparation

Empty can of peaches in baking dish.
Sprinkle entire cake mix on top of peaches.
Do not mix or stir!
Pour melted butter evenly on top.
Bake at 350\u00b0 for 30 minutes.
Serve warm or cool.