Banana Bread - cooking recipe

Ingredients

1/2 c. margarine
1 egg
4 Tbsp. buttermilk
1 c. sugar
2 large ripe bananas
1 1/2 c. self-rising flour
1 tsp. soda
1 c. chopped pecans

Preparation

Cream margarine.
Add sugar gradually.
Add egg and mix thoroughly.
Add mashed bananas.
Add buttermilk and soda mixture alternately with flour into the mixture.
Bake in a 325\u00b0 oven for 40 to 50 minutes in a greased and floured loaf pan.