Iams Barbecue Ribs - cooking recipe

Ingredients

1 Tbsp. olive oil
1 c. chopped green onion
3 garlic cloves, minced
5 lb. ribs (beef or pork)
1/2 c. wine
1/3 c. brown sugar
1 (6 oz.) can tomato paste or chopped seeded red or orange tomato

Preparation

Cut ribs into manageable portions.
Place olive oil in hot pan.
Saute green onions and garlic.