Pecadillo - cooking recipe

Ingredients

1 lb. ground beef
1 clove garlic
1 diced green pepper
salt and pepper to taste
1/4 tsp. cloves
1/4 c. sliced almonds, toasted
1 medium chopped onion
2 tomatoes, chopped
1 c. raisins
1/4 tsp. cinnamon
1/4 c. sliced stuffed olives

Preparation

Brown meat in skillet.
Add garlic and onion until transparent. Drain grease.
Add tomatoes, green pepper and raisins.
Season to taste.
Cook 10 minutes.
Add almonds and olives.
Serve over rice.