Cheese Sticks - cooking recipe

Ingredients

1 c. all-purpose flour
1/4 tsp. cayenne pepper
1 1/2 c. shredded Cheddar or natural Swiss cheese
1/2 c. butter
1 tsp. Worcestershire sauce

Preparation

In a large bowl, stir together flour and cayenne pepper until mixed.
Cut in cheese and butter until mixture resembles coarse crumbs.
Sprinkle with Worcestershire sauce.
Using hands, work dough until mixture holds together.
Shape into a ball.