Chicken Casserole - cooking recipe

Ingredients

4 to 6 chicken breasts
1 stick butter
2 large pkg. Stove Top dressing
1 can chicken broth
1 can cream of chicken soup
1 can cream of celery soup

Preparation

Cook chicken breasts.
Add butter, melted in dressing.
Put a layer of dressing in dish, layer of chicken, add soup, then rest of dressing mix.
Bake at 300\u00b0 for 40 to 45 minutes.