Chip Chopped Ham - cooking recipe

Ingredients

1/2 c. water
1 lb. chip chop ham
2 Tbsp. brown sugar
1 bottle chili sauce
2 Tbsp. vinegar
1 Tbsp. mustard
1/2 tsp. horseradish

Preparation

Mix all together in a casserole bowl.
Bake at 350\u00b0 for 1 hour with cover on and then for the last 10 minutes with cover off.