Pumpkin Delight - cooking recipe

Ingredients

1 large can pumpkin
ingredients according to recipe on pumpkin can, except use only 1 can evaporated milk
1 1/2 sticks real butter
1 or 2 pkg. pecan pieces
1 box yellow cake mix (or may use spice cake mix if you like it spicy)

Preparation

Prepare pumpkin by following the directions on the can. Pour mixture into a lightly greased 9 x 13 pan. Sprinkle 3/4 of the dry cake mix over pumpkin mixture. Slice butter over top of cake mix and sprinkle with nuts. Bake at 425\u00b0 for 15 minutes. Reduce heat to 350\u00b0 and bake for an additional 30 minutes.