Pineapple Squares - cooking recipe

Ingredients
    2 c. flour
    1/4 c. sugar
    1 c. oleo
    1 (20 oz.) can crushed pineapple
    3/4 c. white sugar
    1/2 small bottle maraschino cherries, cut up
    1/2 tsp. almond extract
    3 Tbsp. cornstarch
    2 egg whites
    3 Tbsp. sugar
    coconut
Preparation
    Beat eggs whites until very stiff.
    Add sugar.
    Spread over layer No. 2.
    Sprinkle with coconut and brown in oven.

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