Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. all-purpose flour
3 c. sugar
2 tsp. soda
1 tsp. salt
1 tsp. nutmeg
1 tsp. cinnamon
2 c. pumpkin (3 oz. can)
4 eggs
1 c. salad oil
1 tsp. vanilla
2/3 c. water
1/2 c. nuts (optional)

Preparation

Mix dry ingredients.
Mix other ingredients.
(Stir until smooth and add all ingredients.)
Then add nuts.
Pour into greased and floured loaf pans.
Bake 1 hour at 350\u00b0 or until done.