Chicken Noodle Soup - cooking recipe

Ingredients

2 to 3 lb. chicken, boiled
2 to 3 carrots
2 to 3 stalks celery
1 onion
1 pkg. noodles
3 pkg. chicken gravy mix
butter
salt and pepper

Preparation

Boil chicken along with celery, onion, carrots and 3 tablespoons butter.
After chicken is done, debone and add back to broth and vegetables.
Add 3 packages of chicken gravy mix and noodles.
Stir and simmer until noodles are done.
Add salt and pepper to taste.