Spaghetti Sauce - cooking recipe

Ingredients
    2 small cans tomato sauce
    2 cans tomato paste
    1 can stewed tomatoes
    1 tsp. garlic salt
    1 tsp. onion salt
    3 tsp. sugar
    3 tsp. oregano
    1 tsp. parsley
    1 tsp. salt
    1 tsp. pepper
    1 tsp. basil
    water
Preparation
    Mix all ingredients.
    Add enough water until soupy (consistency of tomato soup).
    Simmer 3 hours over medium heat.

Leave a comment