Spaghetti Sauce - cooking recipe
Ingredients
- 
                            2 small cans tomato sauce
 
2 cans tomato paste
1 can stewed tomatoes
1 tsp. garlic salt
1 tsp. onion salt
3 tsp. sugar
3 tsp. oregano
1 tsp. parsley
1 tsp. salt
1 tsp. pepper
1 tsp. basil
water
Preparation
- 
                            Mix all ingredients.
 
Add enough water until soupy (consistency of tomato soup).
Simmer 3 hours over medium heat.

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