Pecan Crunch Cookies - cooking recipe

Ingredients

1 c. oleo
1/2 c. sugar
1 tsp. vanilla
1/2 c. chopped pecans
2 c. sifted all-purpose flour

Preparation

Cream together oleo, sugar and vanilla.
Add pecans; stir in flour.
Form into small balls.
Use about 1 teaspoon for each ball.
Put on ungreased cookie sheet.
Press balls flat; top with sugar.
Bake 15 to 18 minutes in a 350\u00b0 oven.
Makes 3 1/2 dozen cookies.