Banana Nut Bread - cooking recipe

Ingredients

1/2 c. butter or Crisco
1/4 c. Wesson oil
1 c. white sugar
1/2 tsp. salt
2 eggs
1 1/2 c. plain flour
1 tsp. soda
3/4 tsp. allspice
3/4 tsp. cloves
3/4 c. chopped pecans
1/2 c. raisins
3 ripe bananas

Preparation

Cream butter, sugar and oil.
Add eggs and mashed bananas. Stir all dry ingredients and add to the creamed mixture.
Add nuts and raisins.
Pour into 2 greased and floured loaf pans.
Bake for 45 minutes in a 350\u00b0 oven for metal pans.
Bake at 325\u00b0 for glass pans.