Bacon Baked Chicken - cooking recipe

Ingredients

4 chicken breasts
bacon
2 cans cream of mushroom soup
1/2 pt. sour cream

Preparation

Spray casserole dish with Pam.
Wrap bacon around chicken breasts.
Mix soup and sour cream in separate bowl and spread over chicken.
Bake at 300\u00b0 for 1 hour.
One half pint equals 1 cup.