Amaretto Delicious Cake - cooking recipe
Ingredients
-
1 c. chopped nuts
1 pkg. butter fudge cake mix
1 pkg. vanilla instant pudding mix
1/2 c. water
1/2 c. oil
1/2 c. Amaretto liqueur
4 eggs
1 c. sugar
1 stick butter
1/2 c. Amaretto
Preparation
-
Grease a
Bundt
or
tube
pan\tand put chopped nuts in bottom of pan.
Combine cake mix with pudding mix, water, oil, Amaretto and eggs; mix well.
Pour into pan over nuts and bake at 350\u00b0
for 50
to
55 minutes.
Just before cake is through baking, combine the
sugar,
butter
and 1/2 cup Amaretto and boil for
5 minutes.
Immediately upon taking cake from oven, pour over the cake.
Let cool in pan 1 to 2 hours.
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