Spinach Sausage Cheese Pie - cooking recipe

Ingredients

1 lb. Italian sausage, chopped
6 eggs
2 (10 oz.) pkg. spinach, chopped, thawed and drained
1 (16 oz.) pkg. Mozzarella cheese, shredded
2/3 c. Ricotta
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. garlic powder
pastry for 2 pie crusts
1 broiler fryer chicken, cut in serving pieces
2 Tbsp. oil
1 c. sliced onion
1 (8 oz.) can button mushrooms
1 green pepper, seeded and sliced
1 1/2 tsp. oregano
1 tsp. salt
1/4 tsp. pepper
1/2 c. wine vinegar (red)

Preparation

Place chicken pieces in large, shallow baking pan, skin side up.
(Use a pan about 15 x 10 x 2-inch.)
Brush with corn oil. Bake, uncovered, in a 450\u00b0 oven for 20 minutes.