Hot Fudge Pudding Cake - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
3/4 c. sugar
1 1/2 Tbsp. cocoa
dash of salt
1/2 c. milk
2 Tbsp. melted butter
c. nuts
1/2 c. brown sugar
4 Tbsp. cocoa
1 3/4 c. hot water

Preparation

Mix flour, baking powder, 3/4 cup sugar, 1 1/2 tablespoons cocoa, milk and butter; add nuts. Spread in 8-inch square pan. Sprinkle brown sugar and 4 tablespoons cocoa. Cover with 1 3/4 cups hot water. Bake at 350\u00b0 for 45 minutes.