Hamburger Soup - cooking recipe
Ingredients
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2 lb. ground beef
1/4 tsp. each pepper, oregano and basil
1 pkg. onion soup mix
6 c. water
8 oz. tomato sauce
1 Tbsp. soy sauce
1 c. chopped celery
1/4 c. celery leaves
1 c. sliced carrots
1/3 c. split peas, cooked
1 c. macaroni
grated parmesan cheese
Preparation
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Brown meat, drain and add seasonings.
Add boiling water, tomato sauce and soy sauce.
Cover and simmer for 15 minutes.
Add celery, carrots and split peas.
Cook 30 minutes more.
Add macaroni.
Cook 30 minutes.
Sprinkle cheese on top and serve. Serves 10.
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