Mashed Potato Donuts - cooking recipe

Ingredients

1 c. mashed potatoes
4 Tbsp. melted butter
1 c. milk
2 eggs
1 c. sugar
pinch of salt and nutmeg
1/2 tsp. vanilla
2 1/2 c. flour
4 tsp. baking powder

Preparation

Mix potatoes, butter and milk.
Mix eggs, sugar and flavoring. Combine the two mixtures, flour and baking powder.
Combine with other mixtures and mix thoroughly.
Place in refrigerator for an hour.
Put in donut maker.
Fry at 375\u00b0.