Cherie'S Scalloped Potatoes - cooking recipe

Ingredients

sliced potatoes
1 can cream of mushroom soup
1/2 stick butter
1 can evaporated milk
5 to 6 thick slices of cheese
salt and pepper

Preparation

Preheat oven to 350\u00b0.
Peel potatoes and slice them.
Put in baking dish.
Stir into saucepan mushroom soup, butter, milk and cheese.
Cover potatoes.
Add salt and pepper.
Bake about 45 minutes.