Parmesan Chicken - cooking recipe

Ingredients

4 boneless chicken breast halves
2 eggs, beaten
1 c. Italian bread crumbs
1/2 c. Parmesan cheese
8 oz. Mozzarella cheese
1/4 c. cooking oil
favorite spaghetti sauce

Preparation

Flatten chicken breasts with meat mallet.
Dip into egg and coat with mixture of bread crumbs and Parmesan cheese.
Heat oil in skillet and brown chicken on both sides.
Pour spaghetti sauce into an 11 x 7-inch baking dish.
Place chicken on top of sauce, then sprinkle with additional Parmesan cheese and then Mozzarella cheese.
Bake at 400\u00b0 until cheese is melted and lightly browned.