Corn Puff - cooking recipe
Ingredients
- 
                            1 stick margarine
1 box Jiffy cornbread mix
1 egg
1 c. milk
1 can creamed corn
1 can whole kernel corn
1 c. Cheddar cheese
Preparation
- 
                            Melt margarine in casserole.
Mix all ingredients except cheese.
Pour over margarine in casserole; do not stir.
Bake at 350\u00b0 for 45 to 50 minutes.
Sprinkle cheese over top when done.

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