Caribbean Baked Squash - cooking recipe

Ingredients

1 lb. winter squash (hubbard, acorn), peeled and cut in 1-inch cubes
1/4 c. butter or margarine
1 (8 oz.) can crushed pineapple
1 tsp. grated orange rind
dash of nutmeg

Preparation

Place squash in 1-quart casserole.
Cover.
Microwave 10 to 12 minutes on High or until almost tender, stirring once.
Set aside.