Broccoli Casserole - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen chopped broccoli
1 c. Minute rice
1 can cream of chicken soup
1 can Cheddar cheese soup
1/2 c. milk
1 tsp. chopped onion
1/4 tsp. salt
dash of paprika
Preparation
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Cook broccoli in 1 cup water 10 minutes.
Add all other ingredients in same pot with broccoli and water.
Bring to a boil. Pour in long casserole dish, 11 3/4 x 7 1/2 inch.
Bake 25 minutes at 350\u00b0.
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