Broccoli Casserole - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen chopped broccoli
    1 c. Minute rice
    1 can cream of chicken soup
    1 can Cheddar cheese soup
    1/2 c. milk
    1 tsp. chopped onion
    1/4 tsp. salt
    dash of paprika
Preparation
    Cook broccoli in 1 cup water 10 minutes.
    Add all other ingredients in same pot with broccoli and water.
    Bring to a boil. Pour in long casserole dish, 11 3/4 x 7 1/2 inch.
    Bake 25 minutes at 350\u00b0.

Leave a comment