Bread And Butter Pickles - cooking recipe

Ingredients

2 gal. cucumbers
1 gal. onions
3/4 c. salt
6 c. sugar
1 tsp. turmeric
1 tsp. cloves
1 tsp. allspice
2 1/2 qt. vinegar

Preparation

Slice cucumbers and onions in large pan.
Pour salt over this. Let soak 1 1/2 hours.
Mix and soak 1 1/2 hours longer.
Drain and add to boiling vinegar mixture.
Mix remainder of ingredients. Add pickles and onions; heat and put in jars.
Cover with hot juice and seal lids.