Tortellini Salad - cooking recipe

Ingredients

1 (9 oz.) pkg. cheese tortellini, uncooked
2 c. julienne cut zucchini
1 c. cherry tomato halves
1/2 c. red bell pepper, chopped
1/3 c. green onions, sliced
2 tsp. grated Parmesan cheese
1/2 tsp. dill
1/4 tsp. pepper
1/3 c. red wine vinaigrette

Preparation

Cook tortellini in boiling water for 6 minutes.
Drain and rinse.
Combine vinaigrette, dill and pepper in bowl.
Stir well. Pour over tortellini.
Toss gently.
Serves 6.