Five-Flavor Pound Cake - cooking recipe

Ingredients

1 box butter-flavor cake mix
1 c. sugar
1 c. plain flour
1 stick melted margarine
3 eggs, beaten well
1 c. sweet milk
1 (8 oz.) sour cream
1 tsp. vanilla, lemon, coconut, orange and pineapple flavoring

Preparation

Grease large pound cake pan.
Mix all ingredients. Bake at 350\u00b0 for 1 hour and 15 minutes or until done.