Poppy Seed Bread - cooking recipe
Ingredients
-
3 c. plain flour
2 1/3 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
3 eggs, beaten
1 1/2 c. milk
1 c. oil
1 1/2 Tbsp. poppy seed
1 1/2 tsp. vanilla
1 1/2 tsp. almond
1 1/2 tsp. butter flavoring
Preparation
-
Preheat oven to 325\u00b0 and grease two pans.
Combine all dry ingredients together in a large bowl. Mix in eggs, milk and oil until well blended.
Add poppy seed, vanilla, almond and butter flavoring; blend well.
Pour mixture into loaf pans.
Bake 1 hour at 325\u00b0.
Leave a comment